我找到一个菜谱了。

我听那个厨师说，传统的做法是用洗米水的。tamarind soup 是用整个tamarind 先煮好的。这个菜谱里用的是soup mix.

Sinigang na Ulo ng Salmon (Salmon Head in Tamarind Soup)

 

 

Author: Peachy Adarne

Ingredients

• 2 fresh salmon heads, cleaned and cut into pieces
• 1 packet tamarind soup mix (I used Knorr Sinigang Mix with Gabi)
• 1 bunch Kangkong leaves
• 1 white radish, sliced
• 1 white onion, chopped
• 2 pcs. tomatoes, quartered
• 2 tbsp oil
• 750 ml water
• 1 tbsp fish sauce

 

Directions

1. Heat oil in a large pot. Sauté onion and tomatoes until onion becomes translucent.
2. Put in Salmon head and lightly fry in oil for 20 minutes.
3. Pour in water and add tamarind soup mix. Mix well.
4. Bring to a boil and simmer for 5 minutes.
5. Add sliced radishes and fish sauce. Simmer for 3 more minutes.
6. Add kangkong leaves, simmer for a few seconds and turn off heat.
7. Serve hot with steamed rice.

所有跟帖： 

• 赶紧存下了，口水滴滴答啊。如果我找不到tamarind，就用lime/lemon。鱼露他们那里是必须的。 -alazycatinsd- ♀ (0 bytes) () 01/22/2018 postreply 12:26:21

• 我也准备试试。 -sweetbug- ♀ (0 bytes) () 01/22/2018 postreply 12:28:23

• 上次谢谢你的长长的菜谱。一直逮不到你说谢谢：)试了加香料的方法，菜的味道丰富很多。 -唐七巧- ♀ (0 bytes) () 01/22/2018 postreply 12:29:53

• 不客气。：） -sweetbug- ♀ (0 bytes) () 01/22/2018 postreply 12:33:13