看进来。我没用shallots一样美味。

http://www.foodnetwork.com/recipes/rachael-ray/brussels-sprouts-with-bacon-recipe/index.html

Ingredients
3 slices bacon, chopped
1 tablespoon extra-virgin olive oil, 1 turn of the pan
1 shallot, chopped
1 1/2 pounds Brussels sprouts, trimmed, small spouts left whole, larger spouts halved
Salt and pepper, to your taste
1 cup chicken broth

Directions
Brown bacon in a medium skillet over medium high heat. Remove bacon to a paper towel lined plate. Add extra-virgin olive oil to the pan, 1 turn. Add shallots to the pan and saute 1 to 2 minutes. Add Brussels spouts and coat in oil. Season with salt and pepper. Cook Brussels sprouts 2 to 3 minutes to begin to soften, then add broth. Bring broth to a bubble, cover and reduce heat to medium low. Cook 10 minutes, until tender. Transfer sprouts to a serving dish with a slotted spoon and top with cooked bacon bits.

所有跟帖： 

• 这么做肯定好吃，那个kale好像也这么做的也好吃。 -kamioka- ♀ (0 bytes) () 04/30/2013 postreply 20:23:07

• 谢谢！周末试试。 -greentealipton- ♀ (0 bytes) () 04/30/2013 postreply 20:24:18

• 不谢！我是个吃货，在一家法国餐馆里吃到这道side dish，回家就上网搜方子做了。 -8765- ♀ (0 bytes) () 04/30/2013 postreply 20:39:29