Pink Lady® Food Photographer of the Year - the world's leading awards recognising the art and diversity of food photography with top prize of £5000.
1. Overall Winner: Taste by Li Huaifeng, China.
The photograph was taken in Licheng, Shanxi, on a warm and sunny day, and shows a young family sharing in the joy of preparing food. Photograph: Li Huaifeng
2. Fujifilm Award for Innovation: Making Rice Noodles by Abdul Momin, Bangladesh
A worker inspects whether rice noodles are dried correctly.
Photograph: Abdul Momin
3.Bring Home the Harvest: Drying Okra by F Dilek Uyar, Turkey
Drying okra flowers in Tokat, Turkey. Women pick okra flowers from the field and arrange them on a rope, then the dried flowers fall and the okra becomes ready to be used in winter.
Photograph: F.Dilek Uyar
4. Street Food: Enjoying by Viet Van Tran, Vietnam
An old town and popular tourist destination in central Vietnam where there are many sweet soup sellers. Four young girls passionately eating soup made me feel that life is lovely even though we are in a pandemic.
Photograph: Viet Van Tran
5. Food at the Table: Breakfast at Weekly Market by Thong Nguyen, Vietnam
People enjoy their pho for breakfast at a local weekly market.
Photograph: Nam Beat Photograph/Thong Nguyen
6.The Philip Harben Award Food in Action: Head to Head by David Thompson, Taiwan
Taken at Wanhua District night market, Taipei, Taiwan, the photo depicts a butcher preparing cuts.
Photograph: David Thompson