好像把水改成牛肉汤,加上卷心菜和土豆,就改成了苏式的红菜汤啦。
谢谢你教的方法,的确简单,但营养都够了。
好像把水改成牛肉汤,加上卷心菜和土豆,就改成了苏式的红菜汤啦。
谢谢你教的方法,的确简单,但营养都够了。
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