Health[edit]
ZT
Many health organizations advise against the consumption of high amounts of coconut oil due to its high levels of saturated fat, including the United States Food and Drug Administration,[2] World Health Organization,[3] International College of Nutrition,[4] the United States Department of Health and Human Services,[5] American Dietetic Association,[6] American Heart Association,[7] British National Health Service,[8] and Dietitians of Canada.[9]
Coconut oil contains a large proportion of lauric acid, a saturated fat that raises total blood cholesterol levels by increasing both the amount of high-density lipoprotein (HDL) cholesterol and low-density lipoprotein (LDL) cholesterol.[31] Although this may create a more favorable total blood cholesterol profile, this does not exclude the possibility that persistent consumption of coconut oil may increase the risk of cardiovascular disease through other mechanisms.[31] Because much of the saturated fat of coconut oil is in the form of lauric acid (which raises HDL),[31] coconut oil may be preferred over partially hydrogenated vegetable oil when solid fats are used in the diet.[32]
饱和脂肪酸太多, 少吃为妙
所有跟帖:
•
OK,医生最专业,那不买了!
-韮儿-
♀
(0 bytes)
()
03/05/2015 postreply
08:48:32
•
他又不是研究油的。如今饱和脂肪油给平凡了,椰子油中链,是最近流行的好油。猪油牛油都是
-Manymore-
♀
(0 bytes)
()
03/05/2015 postreply
08:56:28
•
你们都好博学,我这些都是不懂啊
-韮儿-
♀
(0 bytes)
()
03/05/2015 postreply
08:59:35
•
你以后就说是中链的饱和脂肪。别人听不懂你就赢了
-Manymore-
♀
(0 bytes)
()
03/05/2015 postreply
09:01:19
•
Ok,你真棒啊哈哈!
-韮儿-
♀
(0 bytes)
()
03/05/2015 postreply
09:02:18