我加了whole wheat图片。All-Purpose Flour has 8% to 11% protein (gluten

来源: kathyzh 于 2021-03-07 12:25:51 [档案] [博客] [旧帖] [给我悄悄话] 阅读数 : (0 bytes)

回答: 实际上whole wheat里面含gluten 比中筋面粉低由亮亮妈妈于 2021-03-07 12:21:21

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