我以前存过一个类似的。区别在加半块butter, 蛋,还有牛奶。不过很像

来源: monochrome 2014-03-05 18:19:28 [] [旧帖] [给我悄悄话] 本文已被阅读: 次 (961 bytes)
回答: 贡献一个糯米条的做法闲看庭前2014-03-05 16:36:58

给你参考一下。也许你可以改进出自己的recipe. 声明我没做过。

Original recipe makes 1 - 9x13 inch pan Change Servings

1 pound mochiko (glutinous rice flour)

2 1/2 cups white sugar

1 teaspoon baking powder

1/2 cup butter, melted

3 cups whole milk

5 eggs

1 teaspoon vanilla extract

1 cup sweetened, flaked coconut

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch
baking dish.
In a medium bowl, whisk together the eggs, vanilla and milk. In a
separate larger bowl, stir together the rice flour, sugar, and baking
powder. Pour the wet ingredients into the dry ingredients, and stir to
blend. Mix in melted butter and coconut. Pour into the prepared pan.
Bake for 1 hour in the preheated oven. Cool completely, then cut into
squares to serve.

所有跟帖: 

谢谢,你那个大概是传说中的butter mochi cake。 -闲看庭前- 给 闲看庭前 发送悄悄话 (0 bytes) () 03/05/2014 postreply 18:31:40

哦。我把你这个也存了。等哪天试试看哪个好。 -monochrome- 给 monochrome 发送悄悄话 (0 bytes) () 03/05/2014 postreply 18:33:01

嗯,一定。 -闲看庭前- 给 闲看庭前 发送悄悄话 (0 bytes) () 03/05/2014 postreply 18:38:20

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