鲜嫩的原味!赞!
回答: 我每年春节会买只全鸡装陶锅里再放大锅里隔水蒸三小时,也是不放一滴水,调料就是盐,锅里再加上大量菌类和笋片。汤鲜掉眉毛。
由 thingonethingtwo
于 2018-11-14 23:44:25
WENXUECITY.COM does not represent or guarantee the truthfulness, accuracy, or reliability of any of communications posted by other users.
Copyright ©1998-2025 wenxuecity.com All rights reserved. Privacy Statement & Terms of Use & User Privacy Protection Policy