http://www.nytimes.com/2013/05/30/garden/maintaining-pots-and-pans.html?pagewanted=all&_r=0
Found this article very informative as well:
所有跟帖:
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在韩国你见过gaennip 籽油吗? 我只有这种粉. 韩国朋友送的.
-weston-
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12/18/2014 postreply
19:03:10
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用过粉,油倒是没注意到。
-waterfowl-
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12/18/2014 postreply
19:06:27