我试了包子, 发面效果没有完全发好再蒸理想。
我的面团是温牛奶, 2杯面粉加7.5ml的yeast, 再加30ml的糖。
请问您的方子面粉和yeast的比例? 谢谢!
我试了包子, 发面效果没有完全发好再蒸理想。
我的面团是温牛奶, 2杯面粉加7.5ml的yeast, 再加30ml的糖。
请问您的方子面粉和yeast的比例? 谢谢!
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