很容易煮,大概煮3-4分钟就可以了
大家觉得中国产的干面(如“山东拉面”“味匠”面)是不是很难煮?即便是“细”条也要煮很久,最近找到一种韩国干面
所有跟帖:
• Yes, difficult to boil. I like fresh Korea one, easy to be cooke -Joyyu- ♀ (0 bytes) () 12/09/2011 postreply 12:06:02
• Yes, difficult to boil. I like fresh Korea one, easy to be cooke -Joyyu- ♀ (0 bytes) () 12/09/2011 postreply 12:06:02