browning+10min+rest+10-15min+rest,that's a looong.the total time

来源: weston 于 2008-07-18 21:41:00 [] [博客] [旧帖] [给我悄悄话] 阅读数 : 0 (237 bytes)
本帖于 2008-07-19 18:32:43 时间, 由普通用户 毛毛-妈 编辑

in oven should be around 15min.
You could brown it more, to further render the fat, that'd make the meat more tasty and the texture better.
I love lamb rack (I usually do butterfly chop to make it brown better).
good job!

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