browning+10min+rest+10-15min+rest,that's a looong.the total time
in oven should be around 15min.
You could brown it more, to further render the fat, that'd make the meat more tasty and the texture better.
I love lamb rack (I usually do butterfly chop to make it brown better).
good job!
You could brown it more, to further render the fat, that'd make the meat more tasty and the texture better.
I love lamb rack (I usually do butterfly chop to make it brown better).
good job!