番茄部分:
车厘小番茄切小块,加罗勒碎叶,少许盐与橄榄油;
蟹柳部分:
蟹柳蒸熟拆丝,加少许盐,胡椒粉,拌沙拉酱;
牛油果部分:
牛油果倒成果泥,加少许糖,拌沙拉酱,少许柠檬汁;
番茄部分:
车厘小番茄切小块,加罗勒碎叶,少许盐与橄榄油;
蟹柳部分:
蟹柳蒸熟拆丝,加少许盐,胡椒粉,拌沙拉酱;
牛油果部分:
牛油果倒成果泥,加少许糖,拌沙拉酱,少许柠檬汁;
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