Are those soft-shell crabs? looks yummy!
回答: 谢谢。面拖在江南大概有两种,一种就是包裹面浆用油炸,比如面拖小黄鱼。另外就是这种外面“拖”(裹)面糊的烧法。我可能认知不全,这是
由 Timshel
于 2020-06-07 07:29:38
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