我家的做烧烤,特喜欢自己调烧烤汁先把肉腌上半天,其中这个醋必不可少,虽然只放一点点,似乎是灵魂点睛之笔。
我家的做烧烤,特喜欢自己调烧烤汁先把肉腌上半天,其中这个醋必不可少,虽然只放一点点,似乎是灵魂点睛之笔。
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