老醋花生:花生炸香,放凉至脆。配菜可以用黄瓜、洋葱、青椒等。上桌前拌入花生,加入老醋(我用了香醋)、生抽和糖。
熊王的烤鸭(广式):https://www.youtube.com/watch?v=zhtXXpKpwpg
老醋花生:花生炸香,放凉至脆。配菜可以用黄瓜、洋葱、青椒等。上桌前拌入花生,加入老醋(我用了香醋)、生抽和糖。
熊王的烤鸭(广式):https://www.youtube.com/watch?v=zhtXXpKpwpg
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