I bought 水磨糯米粉. After steaming, it can NOT be flatted because way too sticky. Please show the package of the flour you use. Thank you!
驴打滚失败,求助!
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回复:驴打滚失败,求助!
-azure天使-
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11/20/2008 postreply
09:32:12
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用一半糯米一般大米。
-★⌒_⌒★-
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11/20/2008 postreply
09:59:41
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这是非传统的偷懒法
-★⌒_⌒★-
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11/20/2008 postreply
10:05:12
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Thanks guys! I was thinking the same way too!
-alwaysgood-
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11/20/2008 postreply
11:31:33
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水放少了,蒸之前应该是可以流动的液态,熟后才不会太硬。
-meigui-
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11/20/2008 postreply
11:40:39