Who tell you that:

来源: 鸡毛蒜皮 2008-03-04 18:33:37 [] [博客] [旧帖] [给我悄悄话] 本文已被阅读: 次 (210 bytes)
回答: 好象只有不饱和脂肪才会氧化吧.鸡毛蒜皮2008-03-04 15:05:03
Commercial butter is about 80% butterfat and 15% water; traditionally-made butter may have as little as 65% fat and 30% water. Butterfat consists of many moderate-sized, saturated hydrocarbon chain fatty acids.

所有跟帖: 

Butterfat的饱和脂肪含量在70%以下,你去看看包装上的数字吧 -uptrend- 给 uptrend 发送悄悄话 uptrend 的博客首页 (0 bytes) () 03/05/2008 postreply 08:23:56

Butterfat约含油酸(Oleic acid)24% (见Wiki),油酸由于含有双键, -uptrend- 给 uptrend 发送悄悄话 uptrend 的博客首页 (96 bytes) () 03/05/2008 postreply 11:45:34

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