餡材料:大鸡腿(chicken thigh)4件,東菇4只,元茜小小,盐,糖,cornstarch (玉米澱粉),酱油,芝麻油,胡椒粉,菜油各小小.
把大鸡腿切柳丁,加入醃料醃 2 小時.
包皮材料: 底筋麵粉400g, 发酵粉(baking power)1小勾,(將面粉和发酵粉
混合). 速發酵母(yeast)糖1大勾,溫水230-240毫升.我是用面包機發面的.
將溫水,糖, 速發酵母(yeast)放在面包機內,等5分鐘, 加面粉. 然后按dough setting. 就ok了. Let the bread machine do the job.我包了26個包包.(next time I need to add another tbl sugar in this recipe)
香香鸡包仔 (包括食谱圖)
所有跟帖:
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沙发==============
-suezi-q-
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11/16/2007 postreply
08:58:36
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THANKS..are you free today?
-大媽豬-
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11/16/2007 postreply
09:02:48
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Yes, TGIF!
-suezi-q-
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11/16/2007 postreply
09:04:14
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大妈会打中文了,鸡包子好吃,喜欢你的steamer.
-suezi-q-
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11/16/2007 postreply
09:03:37
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大妈会打中文了I use the translation in the web..好辛苦
-大媽豬-
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11/16/2007 postreply
09:07:25
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都啥时侯了, 还用繁体字 ? 最近不高产了~~~~~?
-胡同小四儿-
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11/16/2007 postreply
09:15:32
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還可以高产~~~~~?hahahaaaaaaaaaaaa
-大媽豬-
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11/16/2007 postreply
09:25:09
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我们都是有计划的上菜, 你这么高产, 怎么陪你玩啊~ 哈哈~
-胡同小四儿-
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11/16/2007 postreply
09:33:27
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你的茴香饺子还没上呢? 你"计划"什么时候上啊,哈哈~
-suezi-q-
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11/16/2007 postreply
09:35:46
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哈哈~hahahaaaaaaaaaaa brb..going to costco
-大媽豬-
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11/16/2007 postreply
09:38:50
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星期六上, 我到明年春节的上菜都准备好了, 细水长流~~哈~
-胡同小四儿-
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11/16/2007 postreply
09:38:51
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四儿别这样吗,大妈很不容易了,用翻译很费时间的.
-suezi-q-
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11/16/2007 postreply
09:25:52
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thank you~~~~~~~ for understand
-大媽豬-
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11/16/2007 postreply
09:27:29
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大妈是不容易. 要不然我教教她中文~~~~~~
-胡同小四儿-
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11/16/2007 postreply
09:31:54
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大妈only have 3 years中文education~~ please bear with me
-大媽豬-
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11/16/2007 postreply
09:36:58
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你好厉害啊,你的中文很流畅啊
-小菜鸟-
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11/16/2007 postreply
09:51:54
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thanks for your kindness~~~sweet!
-大媽豬-
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11/16/2007 postreply
14:27:05
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好吃。放烤箱要多长啊?皮会韧吗?
-小菜鸟-
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11/16/2007 postreply
09:15:34
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sorry stream for 10 mintues 皮不会韧. use cake flour
-大媽豬-
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11/16/2007 postreply
09:26:31
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那不是烤箱,是蒸箱.
-suezi-q-
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11/16/2007 postreply
09:27:16
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是俺老土鸟
-小菜鸟-
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11/16/2007 postreply
09:34:35
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You're kidding. True? new weapon? educate me, please.
-OregonRain-
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11/16/2007 postreply
12:11:10
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It's a steam oven, I want one, it's made by Miele.
-suezi-q-
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11/16/2007 postreply
12:36:02
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包子真漂亮!
-nycgal2008-
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11/16/2007 postreply
09:39:37
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thank you~~
-大媽豬-
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11/16/2007 postreply
09:42:09
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香香鸡包仔,好吃~~
-毛毛-妈-
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11/16/2007 postreply
10:13:53
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還要向毛毛媽學習
-大媽豬-
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11/16/2007 postreply
14:30:34
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咱改了,好吃不如包子啦~~~香!
-翠花姐-
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11/16/2007 postreply
12:24:41
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thank you 翠花姐~~~
-大媽豬-
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11/16/2007 postreply
14:29:10
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顶,大妈jj真不容易打这么多字!鸡包仔好吃
-cicipeng-
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11/16/2007 postreply
12:56:35
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hahaha thanks copy and paste 好辛苦
-大媽豬-
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11/16/2007 postreply
14:32:49
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顶super大妈!这个蒸箱给推荐一下吧,谢谢!
-素不相识-
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11/16/2007 postreply
13:39:32
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回复:顶super大妈!这个蒸箱给推荐一下吧,谢谢!
-大媽豬-
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11/16/2007 postreply
14:37:46
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恩,觉得这样切的肉丁一定比买的碎肉好吃。
-ragtimefox-
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11/16/2007 postreply
13:42:38
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雞包仔 is cantonese style.
-大媽豬-
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11/16/2007 postreply
14:39:08
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包子好鲜嫩!哪里买得到哪个steamer 呀?
-万水千山也有情-
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11/16/2007 postreply
13:59:46
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回复:包子好鲜嫩!哪里买得到哪个steamer 呀?
-大媽豬-
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11/16/2007 postreply
14:39:55
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very delicious, you can type simple Chinese? so fast
-maysuh-
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11/16/2007 postreply
14:24:22
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I mean simplify Chinese? very good, you learned so fast
-maysuh-
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11/16/2007 postreply
14:27:46
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回复:I mean simplify Chinese? very good, you learned so fast
-大媽豬-
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11/16/2007 postreply
14:42:20
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大妈是俺滴大救星啊.俺滴新家也买了个STEAMER,比你滴要大
-hurray-
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11/16/2007 postreply
14:32:49
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回复:大妈是俺滴大救星啊.俺滴新家也买了个STEAMER,比你滴要大
-大媽豬-
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11/16/2007 postreply
14:46:46
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瑞士这几年都流行这东西.很多朋友家都买了这个.但老瑞们只是
-hurray-
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11/16/2007 postreply
15:03:48
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you can cook a whole dinner in that stream oven
-大媽豬-
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11/16/2007 postreply
15:09:59
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啊?真的吗?我们现在家里有一个大烤箱再加上这个大蒸箱.这样一来
-hurray-
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11/16/2007 postreply
15:13:55
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烤箱 is for baking大蒸箱 is for streaming
-大媽豬-
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11/16/2007 postreply
15:20:20
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明白了.俺看你写STEAM OVEN,也有朋友告诉俺这个STEAMER非常有用
-hurray-
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11/16/2007 postreply
15:28:00
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someone told me they have STEAM, bake OVEN out now
-大媽豬-
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11/16/2007 postreply
15:31:21
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气锅是是紫砂锅,宜兴特产.把鸡,火腿等好食材一起放在气锅中
-hurray-
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11/16/2007 postreply
15:44:43
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thanks..i will go take a look..
-大媽豬-
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11/16/2007 postreply
16:01:08
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Sharp AX 1000/2000 can bake and steam, but can't find it in nort
-happybaking-
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11/16/2007 postreply
17:03:46
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thanks for the information..need to check it out
-大媽豬-
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11/16/2007 postreply
18:04:12
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我也要个香香鸡包仔,好漂亮。
-笑纳-
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11/16/2007 postreply
15:01:23
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please help yourself...
-大媽豬-
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11/16/2007 postreply
15:10:39
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大妈现在真是不得了啊!评你为上菜专业户!
-蜜三刀-
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11/16/2007 postreply
16:14:22
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hahahaaaaaaaaaaaa 大媽got to much free time that's why
-大媽豬-
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11/16/2007 postreply
16:15:37
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香!一定香!抓起一个香香鸡包仔塞嘴里~~:)
-露西-
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11/16/2007 postreply
20:01:58
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thank you lucy 姐 ~
-大媽豬-
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11/17/2007 postreply
08:22:11
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生包子放入烤箱烤,烤多久呢?几多度呢?望赐教!
-rosejyy2000-
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11/16/2007 postreply
21:41:55
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這個是蒸箱,蒸10鐘.
-大媽豬-
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11/17/2007 postreply
08:24:10
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真香啊~那个steamer真牛!
-紫罗兰迷-
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11/16/2007 postreply
21:55:15