4. 看到锅里蛋液开始凝固,时不时的用锅铲把蛋液朝锅中间推,不是翻炒,是推. 5 . 最后放盐和黑胡椒粉
1.蛋液里放牛奶,两个鸡蛋加1大匙牛奶. 2. 用butter. 3. 中小火,最好小火
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• Yes. Low heat is the key! Search Scramble Egg in youtube -wandlerland- ♀ (0 bytes) () 04/16/2018 postreply 13:57:27
• Yes. Low heat is the key! Search Scramble Egg in youtube -wandlerland- ♀ (0 bytes) () 04/16/2018 postreply 13:57:27