两款下午茶点心－苹果咖啡蛋糕, 布朗迪-Blondies

来源: 波城客于 2012-11-08 12:07:30 [档案] [博客] [旧帖] [给我悄悄话] 本文已被阅读：次 (2555 bytes)

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苹果咖啡蛋糕（Apple Coffee Cake）

这款苹果蛋糕好吃好做，拿来当早餐也是很不错的说。

苹果咖啡蛋糕（Apple Coffee Cake Recipe）

做法：
1 cup flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup of sugar
1 teaspoon ground cinnamon
5 Tbsp unsalted butter, room temperature
1 egg, beaten
1/2 cup whole milk
2 medium Granny Smith or other baking apple, peeled and sliced

1 预热烤箱375°F。9-inch 方烤盘喷油。
2 混合flour, baking powder, and salt.
3 另取碗，混合1/4 a cup of the sugar with the cinnamon, 备用。
4 Using an electric mixer, beat the butter with the remaining 1/4 cup sugar. Beat in the egg until blended. Add the flour mixture in three additions, alternating with the milk, beating after each addition until just combined.
5 Pour half of the batter in the bottom of the baking dish. Lay the apple slices on the batter so they just cover the batter (you may have to overlap some slices). Sprinkle the apples with the cinnamon-sugar mixture, reserving a teaspoon or two to sprinkle on top. Spread the rest of the batter over the apples. Sprinkle the remaining cinnamon-sugar on top.
6 Bake the cake for 25 minutes or until it is golden brown and apples start to bubble at the edges.

Blondies-布朗迪

这款snack bar其实是浅色的布朗尼。用红糖取代巧克力，就突出了奶油糖果（butterscotch）的味道。

配上下午茶或咖啡，味道不错的。也非常好做。

做法：

1.5 cup 红糖 (brown sugar)
1/2 cup (一条) 黄油 (butter)
2 鸡蛋 (egg)
2 tsp 香草精 (vanilla)
1 3/4 cup 面粉 (all-purpose flour)
1 tsp 泡打粉 (baking powder)
1/4 tsp 苏打 (baking soda)
1 cup 碎杏仁，山核桃，松子，芝麻等。

烤箱预热350F。13X9的烤盘，铺锡箔纸，喷油，待用。

锅内加红糖，黄油，中火，搅拌至溶化，光滑。离火，稍冷，加入一个鸡蛋，搅匀，再加一个鸡蛋，搅匀。加入香草精，搅匀。加面粉，泡打粉，苏打，搅匀。

倒入烤盘，抹平，均匀撒上坚果碎，入烤箱烤25至30分钟。稍冷后切成条。