我用了三分之一的量,周日晚腌的,胸部味道正好,其它地有点咸
回答: 第一次按山菊花高手的方子做了turkey,juicy而皮脆,可惜太咸了,非常非常可惜。吃不下去,尤其是脆脆的皮,闻着香,咬着脆,
由 jessica8686
于 2016-11-24 17:43:35
WENXUECITY.COM does not represent or guarantee the truthfulness, accuracy, or reliability of any of communications posted by other users.
Copyright ©1998-2024 wenxuecity.com All rights reserved. Privacy Statement & Terms of Use & User Privacy Protection Policy