It's not that hard to make

Make your dough very very soft, like this Mongolian pancake.
http://www.meishij.net/zuofa/mengguxianbing.html
It's a famous snack from Inner Mongolia, there's another video about it.
I can't find it now, unfortunately.
I don't know why a few stuffed pancake would take you so long to make,
one hour should be enough besides resting the dough.