You never know what's been thrown in there, fat, guts, intestines, other tissues.
I grind my own using an electric meat grinder, working very fast and easy to control the amount of meat needed.
Don't need to buy ground pork or beef from the store.
We only buy grass fed ground beef for grilling hamburgers.
I grind my own using an electric meat grinder, working very fast and easy to control the amount of meat needed.
Don't need to buy ground pork or beef from the store.
We only buy grass fed ground beef for grilling hamburgers.