I've never tried the beer for the duck. I think rinsing the duc

来源: joy_luck 于 2011-01-13 08:54:13 [] [博客] [旧帖] [给我悄悄话] 本文已被阅读： 0 次 (213 bytes)
回答: Question about Vertical Poultry Roaster 由 ApricotTree 于 2011-01-12 14:59:11

boiling water will help the skin get crispy when roasting the duck.  After two days' marinading at the refrigerator, the duck already absorbs the flavor so no need to worry about washing away anything.

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