you are lucky for not following the original recipe

The original recipe requires baking 1 hour at 450F which means, your black Le Creuset lid knob which is made of plastic will surely melt.  You might want to consider replacing with a stainless steel one.

http://www.amazon.com/Creuset-L9403-45-Stainless-Steel-2-Inch-Replacement/dp/B0014JRN0Q/ref=sr_1_1?ie=UTF8&qid=1293999100&sr=8-1

The recipe is from a book called Around my French table, by Dorie Greenspan.

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• Thanks. The Le Creuset knob can take 480F, it should be fine eve -ChefMaggie- ♀ (231 bytes) () 01/02/2011 postreply 16:03:02