Ingredients:
1) Tofu 300g(1/2)
2) Fresh cream 100ml (about 4 oz)
3) Egg yolk
5) Egg white
6) Sugar 30g (1 oz) / 20g (2/3 oz)
7) Vanilla extract ( a drop)
推荐: 豆腐冰激淋
所有跟帖:
• 视频是亮点 -小宁波♂- ♂ (0 bytes) () 08/01/2011 postreply 17:37:13
• 豆腐冰淇淋听起来胃口不太大开,很可能是偏见。有机会尝别人做的,我当义不容辞。呵呵 -英鹉- ♂ (0 bytes) () 08/01/2011 postreply 19:15:05