補上大媽怎樣做牛腩

Last night I was too tired, forgot to post the beef stew recipe.




睇真D


牛腩出水

切塊,我是用這些材料的.

put oil, ginger, garlic and the hot bean sauce

mix and stir it well, until you smell the Fragrance

Add stew in and brown it well

add sugar and 八角 keep browning for another 5 minutes

add water or chicken broth, (I used chicken broth)
cover and wait untill it's boiling, ture down the heat to simmer cook for 2 or 3 hours.

after it's done, scoop out the fat

謝謝收看

所有跟帖： 

• 谢谢分享!沙发 -btpx- ♀ (0 bytes) () 12/30/2007 postreply 10:13:42

• Thx for showing me step by step! Learn something new everyday! -OregonRain- ♀ (0 bytes) () 12/30/2007 postreply 10:59:42

• Thanks! What's 牛腩 in English? -babymoon- ♀ (0 bytes) () 12/30/2007 postreply 11:44:39

• Beef Erob Flank=牛腩, I just called ranch99 to find out -大媽豬- ♀ (0 bytes) () 12/30/2007 postreply 12:53:57

• brisket. 中西切法不同, 中式的是brisket with deckle on -weston- ♀ (48 bytes) () 12/30/2007 postreply 13:46:16

• 補上大媽怎樣做牛腩，爱吃。 -毛毛-妈- ♀ (0 bytes) () 12/30/2007 postreply 12:01:55

• “scoop out the fat”貌似比较见功夫哦 -Ruby@Cuisine- ♀ (0 bytes) () 12/30/2007 postreply 12:24:25

• 俺就羡慕大妈滴另一半啊.怎么就这么幸福的一个男人呢??? -hurray- ♀ (0 bytes) () 12/30/2007 postreply 15:10:38

• because he bring home the bacon (money) ...hahahaaaaaa -大媽豬- ♀ (0 bytes) () 12/30/2007 postreply 15:15:48

• 看见你的牛腩流口水,听说Ingles有.新年进步! -rosejyy2000- ♀ (0 bytes) () 12/30/2007 postreply 17:33:01

• 顶！也喜欢装牛腩的容器 ：） -拍手笑沙鸥- ♀ (0 bytes) () 12/30/2007 postreply 19:14:35

• 土人问一下啊：调料白碗里那个褐色的巧克力状的东东是什么啊？ -greenview- ♂ (0 bytes) () 12/31/2007 postreply 12:45:47

• 是中国片糖,八角,姜,蒜头 -大媽豬- ♀ (0 bytes) () 12/31/2007 postreply 15:18:18

• 看着挺馋人的，就是鸟语读着有些费劲 -gasbag- ♀ (0 bytes) () 12/31/2007 postreply 12:54:19

• 大媽也好想寫中文,但真的好费劲啊~ -大媽豬- ♀ (0 bytes) () 12/31/2007 postreply 16:53:02

• 请问美国店有卖牛腩吗？ -lucy-lucy- ♀ (0 bytes) () 12/31/2007 postreply 20:45:04

• 有滋有味。 -毛妹子- ♀ (0 bytes) () 12/31/2007 postreply 23:27:56