Malaysian delicacies/street food
街边小食..
The following are the rare delicacies being found around PJ except for morning markets and pasar malams (SS2). Gone are the days where these were delicious and easy to find, but now, very selective.
碗仔糕
金宝猪肠粉, 记得有一年公干刚好去金宝, 半夜三更的摸黑去买的就是这个金宝猪肠粉.. 之后再没有吃过那么好的肠粉了..
糯米饭.. 很多人喜欢的早餐..有虾米, 红葱等等..
这个要用广东话念 "咸煎饼"有豆沙馅和五香的.. 通常和油条一起卖..
The 'Ham Cheen Peng' or chinese fried donut/pastry is best eaten fresh. That's why some popular stalls have queues waiting for the freshly fried ones eg. stall in front of Chow Yang (SS2) and front of Restoran Keen (SS20/11, Damansara Kim).
芙蓉烧包.. 里边是叉烧馅的.. 现在都成了连锁生意了.. 下午茶很适合..
卖点心的车..
A rare sight these days, a multipurpose goodies van carrying all sorts of buns, tidbits, sweets and stuff.
Malaysian/Chinese/Fusion
Chopstik Noodle House, Mid Valley - a lunch occasion, I've been here a couple of times before. The food is overall average for a upmarket price chinese restaurant, typical of Tai Thong's group of restaurants. Still prefer SS2 Tai Thong for taste.
有点像煎堆之类的点心..
One of my favorite dimsum orders ie. salted fritter dumpling. (RM3.50)
肉粥.. 有的还加了炸脆的粉肠.. 很香..
Porkball porridge (RM9.50). Porkballs are quite tasty but should have been more tender. Overall, nice.
豆腐做的..不晓得叫什么..
酿油条沙拉.油条酿上鱼肉, 炸好, 加上美乃滋吃..
鲜虾云吞(馄饨) 面..
竹蔗萝卜
一般餐厅的装璜..
海鲜饭店.. 海鲜是新鲜, 活的..
Unique Seafood 23 Restaurant Dim sum, Lot 9B-3, Jln Kemajuan, Section 13, behind Bkt Bintang Primary school, PJ (79602088/79602066) - Went for 10-course dinner in this big restaurant (stacked with aquariums on one side), on a weekday. It was half packed despite a cut in the electricity supply at that time (unlucky us have to endure no aircon for half hour). The dishes were quite unique and nice. The only qualm we had was that the dishes came too quick, it was meant to be eaten one by one and not rushed. Overall experience was alright considering the attentive service given. Corkage was free so wine drinkers will have a ball.
街边小食..
The following are the rare delicacies being found around PJ except for morning markets and pasar malams (SS2). Gone are the days where these were delicious and easy to find, but now, very selective.
碗仔糕
金宝猪肠粉, 记得有一年公干刚好去金宝, 半夜三更的摸黑去买的就是这个金宝猪肠粉.. 之后再没有吃过那么好的肠粉了..
糯米饭.. 很多人喜欢的早餐..有虾米, 红葱等等..
这个要用广东话念 "咸煎饼"有豆沙馅和五香的.. 通常和油条一起卖..
The 'Ham Cheen Peng' or chinese fried donut/pastry is best eaten fresh. That's why some popular stalls have queues waiting for the freshly fried ones eg. stall in front of Chow Yang (SS2) and front of Restoran Keen (SS20/11, Damansara Kim).
芙蓉烧包.. 里边是叉烧馅的.. 现在都成了连锁生意了.. 下午茶很适合..
卖点心的车..
A rare sight these days, a multipurpose goodies van carrying all sorts of buns, tidbits, sweets and stuff.
Malaysian/Chinese/Fusion
Chopstik Noodle House, Mid Valley - a lunch occasion, I've been here a couple of times before. The food is overall average for a upmarket price chinese restaurant, typical of Tai Thong's group of restaurants. Still prefer SS2 Tai Thong for taste.
有点像煎堆之类的点心..
One of my favorite dimsum orders ie. salted fritter dumpling. (RM3.50)
肉粥.. 有的还加了炸脆的粉肠.. 很香..
Porkball porridge (RM9.50). Porkballs are quite tasty but should have been more tender. Overall, nice.
豆腐做的..不晓得叫什么..
酿油条沙拉.油条酿上鱼肉, 炸好, 加上美乃滋吃..
鲜虾云吞(馄饨) 面..
竹蔗萝卜
一般餐厅的装璜..
海鲜饭店.. 海鲜是新鲜, 活的..
Unique Seafood 23 Restaurant Dim sum, Lot 9B-3, Jln Kemajuan, Section 13, behind Bkt Bintang Primary school, PJ (79602088/79602066) - Went for 10-course dinner in this big restaurant (stacked with aquariums on one side), on a weekday. It was half packed despite a cut in the electricity supply at that time (unlucky us have to endure no aircon for half hour). The dishes were quite unique and nice. The only qualm we had was that the dishes came too quick, it was meant to be eaten one by one and not rushed. Overall experience was alright considering the attentive service given. Corkage was free so wine drinkers will have a ball.
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