有人对gluten过敏,但严格按gluten-free diet却无好转,因为吃了其它的proteins后还是有反应,这叫cross reactivity(不知道中文应该如何翻译)--This means the immune system will react with other proteins as if they were gluten.都是豆类,就极有可能会发生过敏反应.有时看起来不相干的东西 ,如对latex过敏的病人,医院厨房送饭菜时绝不会送一根香蕉上来.因为极可能会发生: allergen cross-reactivity between latex and banana.
你自己多小心.出外吃东西更要注意.备好抗过敏药甚至问医生开EpiPen(假如你曾经有过很严重的过敏性反应(anaphylaxis)).