你楼下说的cream puffs,不是纯面点了,应该已经是夹了奶油心的choux,然后上面再浇巧克力汁,这个甜点也就是法语里的profiterole。
你楼下说的cream puffs,不是纯面点了,应该已经是夹了奶油心的choux,然后上面再浇巧克力汁,这个甜点也就是法语里的profiterole。
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