自己磨豆子,筋道。当然,关键是红油调料泥的配制,一花一世界,佛在细节中。。。
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看起来很好吃,不过可能太辣了
-ERommel-
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08/16/2013 postreply
17:14:11
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的确狠辣。。。:D
-阿方-
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08/17/2013 postreply
11:15:24
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自己磨豆子,功夫啊~~
-弓尒-
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08/16/2013 postreply
19:26:27
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闲着也闲着~~
-阿方-
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08/17/2013 postreply
11:15:52
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川北是重庆风味吗,啥子镜头拍得?
-鲁夫-
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08/16/2013 postreply
23:22:46
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和重庆风味差不多,是标准镜头拍的。还不如我以前的傻瓜机。。。:D
-阿方-
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08/17/2013 postreply
11:17:01
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有味又有调!
-圈外闲人-
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08/17/2013 postreply
16:15:46
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回复:有味又有调!
-阿方-
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08/18/2013 postreply
04:43:06
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