谢谢，好象没口福了

来源: 小活 于 2015-11-10 06:38:14 [] [博客] [旧帖] [给我悄悄话] 阅读数 : (309 bytes)

"Although many ranching outfits in Australia and the United States are now raising Wagyu crossbreeds, only four facilities in Japan are certified to export Wagyu beef to the United States.

So, the easiest and tastiest place to get authentic Wagyu beef remains Japan." by CNN

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• 没关系啊，小活。材料用其他牛肉也可以啊。 -夏如生花- ♀ 给 夏如生花 发送悄悄话 夏如生花 的博客首页 (0 bytes) () 11/11/2015 postreply 16:15:02

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