超市有卖现成的干绿豆粉皮不用自己做麻烦。餐厅锅包肉是不好吃，我老公做的改良版的很好吃，外表裹的面衣炸的蓬起松脆。

来源: 灵动的双子于 2026-02-06 13:12:25 [博客] [旧帖] [给我悄悄话] 本文已被阅读：次

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