对，可能都是北京饭的底层逻辑，我能加一点辣点缀，特别是这次回国买了新疆辣椒，要用了，所以就都放一点了。

来源: 烹小闲于 2026-01-06 18:43:10 [博客] [旧帖] [给我悄悄话] 本文已被阅读：次

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