鸡蛋羹我一般不加那些，就是三合油，醋，酱油，香油，白胡椒粉，从小就是这样的调料，习惯了。

来源: 烹小闲于 2025-11-16 09:36:01 [博客] [旧帖] [给我悄悄话] 本文已被阅读：次

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