我已经敲和拍好了肉排，用生抽料酒等腌了后，加入一个鸡蛋，但是生粉啥时候放，有人腌肉时放，有人煎肉前放，我困惑了

来源: 9876543 于 2025-04-20 13:23:10 [旧帖] [给我悄悄话] 本文已被阅读：次

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