东北菜锅包肉的关键是要有肥肉，就象食堂的焦柳肉，大肥肉，很好吃。

来源: 瓜籽于 2021-01-26 07:48:51 [旧帖] [给我悄悄话] 本文已被阅读：次

WENXUECITY.COM does not represent or guarantee the truthfulness, accuracy, or reliability of any of communications posted by other users.