紫蔓菁用黄油，鸡汤烤或煮着吃。可以配些其他根茎菜（葫芦卜土豆啥的）和绿色菜（豆角，brusselsprout)

来源: julie116 于 2025-03-28 19:01:20 [博客] [旧帖] [给我悄悄话] 本文已被阅读：次

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