Cocoa是高温处理过的可可（保留可可脂但也是高温过的）生物活性差些。cocao粉是生豆磨的保留生物活性但去脂

来源: xianrenzhang. 于 2019-05-05 18:15:31 [旧帖] [给我悄悄话] 本文已被阅读：次

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