你煮肉汤时，先绰水不就好点吗？我每次把肥肉都剔掉，先煮掉第一锅水，再煮肉，很少有嘌呤物

来源: 无法弄于 2024-02-12 22:12:43 [博客] [旧帖] [给我悄悄话] 本文已被阅读：次

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