中国的特色是炒菜，炒菜不应预制。中国菜博大精深，比日本菜强多了，可是没有日餐地位高，再一窝蜂搞上预制，令人堪忧

来源: victor1988 于 2025-09-17 10:49:53 [旧帖] [给我悄悄话] 本文已被阅读：次

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