Stollen 德式圣诞节面包 & 中国化了的奶酪面包

A Stollen is a loaf shaped fruitcake, powdered with icing sugar on the outside. The cake is usually made with chopped candied fruit and/or dried fruit, nuts and spices. Stollen is a traditional German cake, usually eaten during the Christmas season, when called Weihnachtsstollen or Christstollen.

http://en.wikipedia.org/wiki/Stollen

不知道跟喜欢在中国出现的



相对松软的奶酪面包

http://blog.19lou.com/10558395/viewspace-1403223

有多接近

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这芹菜奶酪面包

http://www.tianya.cn/techforum/content/96/533339.shtml

制做得新颖吧?





Personally, I like to call it 八宝面包, 对应于中国春节的八宝饭, especially when we add 多几样的 Nuts 和干鲜果品 在里面。