烫过血水没有？一般美国的肉类煲汤我都烫2-3遍。

来源: cat78 于 2008-12-14 11:45:58 [博客] [旧帖] [给我悄悄话] 本文已被阅读：次

WENXUECITY.COM does not represent or guarantee the truthfulness, accuracy, or reliability of any of communications posted by other users.

Change Ad Consent