It was less expensive at its opening, 2004

来源: 于 2007-05-24 15:22:40 [博客] [旧帖] [给我悄悄话] 本文已被阅读：次

These were the prices then:
Per Se, 10 Columbus Circle (212-823-9335). Lunch, 11:30 a.m. to 1:30 p.m. Friday through Sunday. Dinner, 5:30 to 10 p.m. daily. Five-course tasting menu, $125; nine-course vegetable tasting menu, $135; nine-course chef’s tasting menu, $150. All major credit cards.