新鲜包出来的水开后中火3分钟就可以了，冻饺子水开后中火5分钟，从来不点水：）

来源: 家家123 于 2025-11-15 10:34:47 [博客] [旧帖] [给我悄悄话] 本文已被阅读：次

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