此八宝饭也想学学，好吃！只是紫米比白米和糯米煮的时间要长吧？一起下锅会不会太硬？

来源: 海风微拂于 2015-06-01 14:30:19 [博客] [旧帖] [给我悄悄话] 本文已被阅读：次

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