熏腊肉腊肠的话，是先熏后蒸，还是先蒸熟再熏呀？另外多少度熏多久呀？谢谢。

来源: 七叶草于 2015-01-08 08:18:59 [旧帖] [给我悄悄话] 本文已被阅读：次

WENXUECITY.COM does not represent or guarantee the truthfulness, accuracy, or reliability of any of communications posted by other users.