凉粉的调料都粘稠的外加红油，应该是用酱不用酱油。群主两样都加，另外加热了蒸发些水分，看起来是像凉粉调料

来源: yiyimei 于 2020-09-14 20:36:35 [旧帖] [给我悄悄话] 本文已被阅读：次

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